Some of my readers know that I am the Lead Chef at Camp Celiac every summer. One important part of that role is to spend time finding great products to have at camp that campers will love and may not be aware of. I was recently approached by Rise Buddy to try an outstanding snack product.
Rise Buddy is a healthy snack option when your looking for something salty, savory and fun. Its easy to find gluten free crackers on the market but hard to find one that comes in fun flavors and shapes. They taste similar to a normal cracker but are made from whole grain 100% brown rice. They come in four great flavors including sea salt, BBQ, Sour Cream and Onion and my favorite PIZZA!!
Rise Buddy Healthy Snacks Have it ALL:
Over Baked, Not Fried
Education Smart Snack Approved
Whole Grain from Brown Rice
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The possibilities are endless with this one. I choose to go with an indian spice but you can get creative. Make a great salty and crunchy snack. Great to serve with drinks or as a salad topping.
1 Can Chickpeas – drained and rinsed
1 1/2 Tbs Spice Blend – I choose gram masala
1 tsp Salt
Spray or 2 Tbs Olive Oil
Place rinsed peas in a bowl spray with non-stick spray or oil. Add spice or herb blend and toss in bowl. Pour on to a large foiled and sprayed baking sheet. Spread everything out evenly and roast at 400 degrees for about 25 minutes. Check them continuously so they don’t burn.
I have wrote about my granola bars in the past but Since I make them every week I am always changing them around. I made a new one with week and they came out so great I wanted to share. Plus this one could be made nut free if needed.
2 Cups Rice Crispy Cereal
1 1/2 Cup Old Fashion Oat Meal (gluten free)
1/2 Cup White Raisins
3 Tbs Peanut Butter
2 Tbs Honey
4 Tbs Splenda / Sugar * Optional
1 tsp Vanilla
1 tsp sal
1/3 Cup Dry Skim Milk
In one bowl mix peanut butter and honey and heat in microwave for a few second to loosen. After it cools add vanilla, salt and sugar then mix well and put it aside. In a larger bowl and oatmeal and fruit. Return to the first bowl with peanut butter and mix in eggs well then add this liquid mix to the dry bowl and continue mixing. Finally, add the rice cereal to the mix and mix everything together well. Press mixture into a square baking well greased baking dish and cook for about 15 minutes at 350 degrees until golden brown. Allow to cool and then cut into bars. Enjoy!!!!