Cuban Sandwich


The best part about my job is coming up with fun cafe specials. It’s a game using ingredients on hand to build new creations. I use to get good cuban sandwiches all the time before going gluten-free. This gf version is just as good!

Ingredients:
1 gluten-free hamburger bun (my favorite are here http://www.onlinebakery.co)
2 thin sliced ham
1/2 tablespoon mustard
1 slice provalone cheese
1/4 pickle chopped fine

Start by spreading mustard on both sides of the bread. Then add ham onto the bottom layer of bread. Next add cheese and then top with pickles. Place the other half of the bun on top and heat in a panini press or on a grill pan until cheese is melted. Enjoy hot!

2015/02/img_4885.jpg

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s