Brownies that are gluten free but also paleo are hard to find. This brownie recipe is filled with tons of health nutrition and protein but will fulfill any chocolate craving.
Ingredients:
1 15oz Can Pure Pumpkin
1/2 Cup Honey
1 TBS Vanilla
1 tsp Baking Soda
2 Tbs Ground Nuts
1 Cup Coco Powder
2 Eggs
1/4 Dark Chocolate Chips or Crushed Nuts
Place pumpkin, egg and vanilla in bowl and mix together. Add nuts, honey and coco powder. Continue to mix well. Finally add baking soda and mix one last time. Pour into a baking dish and bake 350 for 35 min.
Guilt Free Foodie Cutie 
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Thanks! Enjoy!
These look delicious! Love the idea of combining pumpkin with the chocolate! Can’t wait to try the recipe….thanks!
For the ground nuts, let’s say I used almonds. Would the recipe call for almond meal or almond butter? Want to know how ground the nuts should be. If you’re like my wife, you probably want to grind my nuts to a paste.
For this you are looking for meal to more like a flour. Give t a try and let me know what you think.
i really liked these!! they were super chocolately and decadent. they did stick to my pan though and i greased the hell out of it!! haha