I think living gluten free automatically makes you a salad expert. It is common that salads are sometimes the only option eating out at places on the run. I have a pizza place not far from me that make one of the best salads in town so I absolutely had to replicated it.

 

Ingredients:

 

1 lb Spring Mix

1 Apple sliced into thin slices

Candy walnuts (make sure gf)

4 oz Blue cheese or Gorgonzola

1/3 Cup Dry Cranberries

2 Celery Stalks thinly sliced

 

Dressing:

1/4 Greek Yogurt

3 Tbs Apple Cider

1 tsp Balsamic

Salt and Pepper to taste

 

In a small bowl whisk at the dressing ingredient together and set aside.

In a large salad bowl toss greens, cranberries, apple and celery together. When your ready to serve add a few tabel spoons of dressing at a time and continue to combine. Top with nut and cheese.